LiPirate Festival

They’re both Curran Theatre terrific

They’re both reveals curran theatre terrific. We move theatre diagnoses to the salon, sinking into big leather chairs, presumably for coffee or tea. Having seen some beautiful verbena sail by on a cart, I request a tisane, herb tea. “The chef loves it cold,” the waiter says, offering to prepare a special infusion. In a huge wooden bowl, he smashes verbena, thyme, rosemary and lemon peel, then pours in a liquid — lemon juice, I think. He then divides it into three small coffee presses, adds Perrier, then presses them down and serves It’s ultra-refreshing. The chocolate cart that follows, on the other hand, feels like overkill. *Day 4RESTAURANT No.

5 is not on our itinerary, but I’ve read about a 27-year-old chef, Philippe Lagraula, at a restaurant in Dax called Une Cuisine en Ville, so I ask the boys, wouldn’t it be cool to stop there for lunch?Thierry, who’s been hoping for a light lunch, groans “Look how we’re dressed,” he points out We’re wearing shorts and flip-flops the curran theatre . “Oh, let’s just swing by and see what it looks like,” I say Curran Theatre – shnsf . It looks charming, and we go in wicked tickets . The tiny, sunken dining room has a stone fireplace; chocolate-painted walls; low, half-timbered ceilings; and some whimsical modern touches. We order tapas y pinchos, which is actually a tasting menu theater. Curran Theatre tickets Seared cubes of foie gras are topped with beet paste; strips of smoked eel cover truffled artichoke cream wicked orpheum Curran Theatre – shnsf . Seared tuna belly comes with a risotto the color of soft-scrambled eggs; three slices of baby lamb look like duck breast, the fat attached . The wine list offers lots of fun, by-the-glass selections; Thierry starts with a sweet Jurancon, and I have a rose; then we move on to a local red. Back in the car, we get a quick look at Dax, which has plenty of charm — blossoming mimosa trees and a pretty open market along a narrow, pedestrian-only street. But we’re headed for the Cote Basque, where we check into our hotel at the southernmost city on the coast — Hendaye. Later, driving north on the curvy Corniche, we get spectacular views of rocky cliffs dropping down to the ocean. Soon we come upon St. -Jean-de-Luz, an old fishing port, and here we spend a couple of lazy hours, wandering and window shopping. St Curran Theatre . -Jean is beautiful, with whitewashed, red- or green-trimmed Basque houses shoulder to shoulder, in stone-paved streets that wind down to the sea.